The State and Future of the Food Industry The State and Future of the Food Industry

The food industry is experiencing fundamental shifts in consumer demand and agricultural supply which will change the nature of food industry business models. These changes expose a critical need for innovation, strategic planning, and supply management. A.T. Kearney is leading dialogues about the emergence of a new model of strategic supply systems and a shift from price as a major focus in the food industry to assurance of supply. 

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